Jimei Provides Professional Juice Production Line Equipment

Posted by chirtyjimei on Feb 22, 2019 in News

Milk is an essential ingredient in many recipes and is the most popular drink. But if you don’t have milk on hand, milk powder is a good alternative. Open a small packet of milk powder, rush into the water and drink a smooth cup of milk! So in our lives, milk powder is a very good choice. Shanghai Jimei Food Machinery Co., Ltd. is a professional food equipment supplier. We have been able to provide professional Juice Production Line equipment and dairy production equipment for our customers.

What is milk powder? The milk powder is made from fresh pasteurized skimmed milk. First, the milk is concentrated in an evaporator until 50% of the milk solids remain. Next, the concentrated milk is sprayed into the heating chamber, and the water evaporates almost immediately, leaving tiny dry milk particles. What is the difference between instant milk powder and non-instant milk powder? Instant milk is a non-instant milk that puffs in the air, which makes it easier to mix with water. In fact, you can drop it into the water and it will dissolve immediately. Non-instant milk, also known as ordinary non-fat dry milk, requires more agitation and cooling before being used as milk.

But at present, it is unrealistic for us to produce milk powder ourselves, so buying milk powder is the most important means of obtaining milk powder. For today’s dairy processors, only to meet market demand and consumer demand, can get more profits, so buying milk powder to produce milk powder is a good way to generate income for yourself. Choosing the Milk Powder Making Machine of Shanghai Jimei Food Machinery Co., Ltd. can be said to be an expert in food machinery equipment. We believe that with our professionalism, we will be able to bring you great profits.

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Jimei Juice Production Line Comprehensive Protection

Posted by chirtyjimei on Feb 20, 2019 in News

At the beginning, there are only two classifications for the milk powder production process, dry process and wet process. In recent years, the third production process has been gradually developed and applied, that is, the wet and dry composite process, for the old factories of some local brands in China. The wet process is generally used, and for some emerging dairy companies, dry processes are used, while others are dry and wet composite processes. The Milk Powder Making Machine provided by Shanghai Jimei Food Machinery Co., Ltd. can adapt to the production of more milk powder products. As a professional equipment supplier, today we will first talk about the advantages and disadvantages of the milk powder processing wet process.

For the milk powder processing wet process, the nutrients necessary for the milk powder are mixed with the fresh milk, and then homogenized, sterilized, concentrated, spray dried, and finally finished into the filled or packaged finished milk powder. The specific process is mainly for raw milk → clean milk → sterilization → refrigeration → standardized ingredients → homogenization → sterilization → concentration → spray drying → fluidized bed secondary drying → packaging.
(1) Advantages of wet process:

For the advantages of the wet process, more businesses emphasize the use of fresh milk as raw material for production, the milk source is relatively fresh, and the uniformity of milk powder is good.
(2) Wet process defects

One of the wet process is unavoidable, that is, there is a defect of heat loss in the wet process production process. High temperature drying will cause the heat sensitive component in the milk to be destroyed. This is a problem that must be faced; The process requires fresh milk sources, but the milk production will fluctuate due to many factors, and the milk yield cannot change with the market demand. This is more obvious in the goat milk industry. The sheep usually only lactate during the breeding season, and the season Generally concentrated in the fall, cows are generally reproduced throughout the year, so the milk source of milk is relatively stable.

Shanghai Jimei Food Machinery Co., Ltd. is not only a professional dairy equipment supplier, but also an expert in Juice Production Line. We can provide you with more comprehensive protection and bring you rich wealth.

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Juice Production Line Filling Method Selection

Posted by chirtyjimei on Feb 18, 2019 in News

Nowadays, the taste of fruit juice is also becoming a diversified development trend, which makes the development of fruit juice full of bumps. It also puts a big test on the Juice Production Line. The diversified development of juice is also reflected in the aspects of filling, concentration difference, etc. The filling method of beverage production line for PET bottle and carton is mainly divided into aseptic cold filling and hot filling. Many consumers don’t know much about these two development methods. Comparison:

1. The cold filling of the beverage production line is to cool the product to a normal temperature after ultra-high temperature sterilization. In a sterile environment artificially manufactured, it is filled into a bottle or a carton sterilized with hydrogen peroxide, and the bottle cap is also sterilized by hydrogen peroxide sterilization. . Cold filling has little effect on product taste and nutritional quality, and PET material is used less, but equipment investment is about 1 times more than hot filling;

2. The hot filling of the beverage production line is to fill the bottle at a temperature of about 90 degrees after the product is sterilized by high temperature. After the lid is screwed, the bottle and the lid are finally sterilized by the temperature of the material itself. In this way, the product maintains a high temperature state for a long period of time, and the damage caused by its taste and nutrition is more. Hot filling equipment is less invested.

Shanghai Jimei Food Machinery Co., Ltd. from China, we have many years of experience in the market, can provide you with tailor-made production lines or equipment. Do you have a demand for a Milk Powder Making Machine? Then come and choose us, let us bring you satisfactory service.

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Development Of Filling Equipment For Juice Production Line

Posted by chirtyjimei on Feb 12, 2019 in News

Filling machines are widely used in the food industry, beverage industry, and daily chemical industry. The competition for food packaging machinery is becoming increasingly fierce. The future Juice Production Line filling machinery will cooperate with industrial automation to promote the overall level of packaging equipment and develop multi-functional, high-efficiency, low-consumption food packaging equipment.

Filling machines have always been a solid backing for the beverage market, especially in the modern market, where people’s requirements for product quality are increasing, market demand is expanding, and enterprises are demanding efficient and efficient production. Under such circumstances, the filling machine is It has become a hot filling device. In addition, in recent years, with the improvement of science and technology, the domestic filling machine industry has also achieved rapid development, and the technical level, equipment performance, quality and other aspects have been greatly improved, supporting enterprises to efficiently and safely produce. Played an important role.

The filling machine has experienced more than ten years of development from the start to the present, and has achieved good results both in terms of technology and innovation. Although the overall development time of China’s filling machines is not long, it is worth celebrating to achieve the current achievements. Nowadays, the application of filling machine in our life has been very extensive. For example, our common food, beverage, medicine, daily chemical and other industries are inseparable from the filling machine equipment. Beverages, drinks and oils that are found everywhere in our daily lives are filled by filling machines. It can be seen that the filling machine is closely related to our life. Coupled with the rapid development of the beverage, wine and oil industries, the types of filling machines are constantly increasing and the functions are also being strengthened. The filling machine will be in the future. A bigger role.

Shanghai Jimei Food Machinery Co., Ltd. is a professional food processing equipment supplier with many years of experience. Our Milk Powder Making Machine meets the needs of the modern market quickly and efficiently. It is also favored and loved by many customers. Welcome you too. Come and contact us, choose our equipment to bring you comprehensive and caring after-sales service.

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Juice Production Line Packaging Equipment

Posted by chirtyjimei on Jan 30, 2019 in News

Juice Production Line packaging equipment is mainly used in the production and production of various juice drinks. Fruit juice beverages can be divided into 8 kinds of raw juice, concentrated juice, raw fruit pulp, fruit juice, pulp juice, high sugar juice, fruit juice and juice. The soft drink standard stipulates that the name of the juice drink produced by the juice beverage packaging line equipment must match the original juice content. The original juice is also called 100% juice. It is extracted from fresh fruit. It is not added with water or sugar. The restaurant and beverage store are now selling. The original juice of the bottled product is usually made by importing frozen raw juice and then using concentrated juice. It is made by adding water to 100% juice.

Juice beverage packaging production line equipment 100% juice is generally a fresh fruit variety with a large amount of water (it is impossible to be hawthorn, jujube, etc.). These beverages are not sweet, have the aroma and taste of natural fruit, and retain the fresh fruit at the same time. The various nutrients in the group are high-grade juice drinks. The concentrated juice is based on the original juice to remove the original water, for example, the original juice is concentrated 6 times, and the addition of 6 times the water is 100%. Such beverages cannot be mangoes, apricots, peaches, hawthorns, jujubes, etc., because 100% of them are pulpy, and then concentrated is a cake. The original pulp is made by pulping the edible part of the fruit and retaining the flesh, such as mango raw pulp, banana puree, apricot puree, etc., which is usually used as a processing raw material for beverages.

Shanghai Jimei Food Machinery Co., Ltd. is an expert in food equipment. We have a wealth of experience in this area, and we are constantly improving our abilities and skills. Our Milk Powder Making Machine keeps pace with the times and welcomes customers to choose us.

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Equipment Maintenance Is Related To The Juice Production Line Operation

Posted by chirtyjimei on Jan 28, 2019 in News

In fact, for a modern filling machine, its maintenance and maintenance is related to whether the Juice Production Line can be produced normally. The daily maintenance and maintenance of the equipment is equivalent to replenishing the energy of the filling machine. If there is a plan to maintain the filling machine, it is equivalent to regularly adding energy to the filling machine. Just like our three meals a day, we can guarantee the long-term normal operation of the machine. For enterprise production, it is the basis for ensuring the basic production capacity of the filling machine, and it is a magic weapon to effectively ensure the growth and progress of the enterprise.
Before the maintenance of modern filling machines, the preparation and materials should be prepared. Among them, for the maintenance and maintenance of the filling machine, the materials and tools that usually need to be prepared include lubricating oil, wrenches, screwdrivers, filling machine instruction manuals, etc. The maintenance steps are divided into the following points:
1. Observe the moisture filter and oil mister of the pneumatic combination of the filling machine before going to work every day. If too much water is accumulated, it should be removed in time. If the oil surface is not enough, it should be refueled in time;
2. During the production, it is necessary to patrol the mechanical parts of the filling machine frequently to see if the rotation and lifting are normal, whether there is any abnormality, and whether the screws are loose or not;
3. Always check the ground wire of the filling machine, the contact requirements are reliable; often clean the weighing platform; check the pneumatic pipeline for leaks and whether the air pipe is broken.
4. The reducer motor of the filling machine replaces the lubricating oil (fat) every year, check the chain tightly, and adjust the tension in time.
5. If the filling machine is stopped for a long time, the material in the pipe should be drained.
6. Do a good job of cleaning and sanitizing the filling machine, keep the surface of the machine clean, and always remove the accumulated material on the scale body, and keep the inside of the electric control cabinet clean.
7. The sensor of the filling machine is a high-precision, high-sealing, high-sensitivity device. It is strictly prohibited to impact and overload. It must not be touched during work. It is not allowed to disassemble for non-overhaul.
In addition, during the maintenance of the filling machine, special attention should be paid to cutting off the circuit breaker or unplugging the power plug during maintenance inspection to prevent electric shock, burns and injury during the inspection. In addition, the pressure of the compressed air of the filling machine should be zero, and it must be confirmed that the pressure has dropped to zero before the components of the compressed air side can be disassembled. In this way, it not only ensures the normal operation of the filling machine, but also ensures that the production of the enterprise is not affected. At the same time, it can also effectively extend the service life of the filling machine. Why not? What should I do with the daily maintenance of the filling machine? Do you know all of this?
We have been able to provide you with comprehensive follow-up services by selecting the equipment of Shanghai Jimei Food Machinery Co., Ltd. We have many years of experience in food equipment and can provide you with good services. We are also constantly improving our own product production capabilities and research and development capabilities, so that our Milk Powder Making Machine can more meet the needs of our customers, and is more popular.

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Jimei Grasps The Trend Of Juice Production Line Industry

Posted by chirtyjimei on Jan 25, 2019 in News

After the investigation, research and understanding of the market by Shanghai Jimei Food Machinery Co., Ltd., we have drawn three major development trends in the modern Juice Production Line:
Trend 1 is that the growth of health products within the beverage industry is stable, while non-health categories are not performing well. Due to the rich life of the material and the increasing consumption level of residents, consumers are paying more and more attention to health. Therefore, they tend to choose healthy beverages such as drinking water, fruit and vegetable juice, vegetable protein beverage, herbal tea, sports drinks, etc. Carbonated drinks and tea drinks with high sugar content are no longer favored as before. In this way, participants in the domestic beverage market should adapt to the preferences of consumers in order to stabilize the market.
Trend 2, health and wellness drinks are gaining momentum, and industry players are constantly entering. The emergence of rock sugar, pear, herbal tea, etc. has led to a healthy health trend in the beverage industry, and companies are now choosing this direction. For example, the development of honey citron tea and glutinous lung tea in the industry is mostly involving pharmaceutical companies such as Taiji Group, Tiansheng Pharmaceutical, and Sino-Singapore Pharmaceutical. Pharmaceutical companies join the ranks of health and wellness beverages, with many advantages such as research and development, raw materials, etc., but the beverage industry and the pharmaceutical industry are different from competition to terminal. Pharmaceutical companies are also considering the challenges while considering the prospects.
Trend 3: The market structure of most categories within the beverage industry has basically been set, and the entry threshold is relatively high. For example, in the packaging drinking water industry, Kangshifu, Nongfu Spring, Wahaha and China Resources accounted for more than 70%; in the juice beverage industry, Kangshifu, Unicom, Huiyuan and Coca-Cola accounted for more than 60%; the sports beverage industry Red Bull is a family. Big. In the category where the market structure has basically been determined, it is quite difficult for new entrants to achieve certain achievements. In this case, it is better to open a new product category, so that you can find a world.
Shanghai Jimei Food Machinery Co., Ltd. is a professional food and beverage equipment supplier. We offer a full range of products. We believe that choosing us can make your production roads smoother. Come and choose our Milk Powder Making Machine now!

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Jimei Milk Powder Making Machine Does Not Disappoint

Posted by chirtyjimei on Jan 23, 2019 in News

Different beverage production lines in Juice Processing Plant consist of different beverage equipment. Which part of the juice beverage production line is made up of? .
The juice beverage production line is mainly composed of five parts: water treatment equipment, pretreatment equipment, sterilization equipment, filling equipment and packaging equipment.
Water treatment equipment is typically treated with a single stage of reverse osmosis water to remove various impurities and colloids from the water. The pretreatment equipment depends mainly on the type of fruit material. Usually, it can be juiced, steamed, beaten, etc. Depending on the method, it can be equipped with different cleaning equipment, juice extraction equipment, cooking equipment and beating equipment. For disinfection equipment, the main use is bottle type. PET bottles are typically sterilized using tubes, which are typically sterilized by sterilization.
As far as filling equipment is concerned, it also focuses on different types of filling and sealing equipment. The packaging equipment is mainly composed of labeling machine, sleeve labeling machine, packaging machine, palletizing machine, etc., and select specific configuration according to different bottle and packaging requirements.
Shanghai Jimei Food Machinery Co., Ltd. provides a complete line of equipment for our customers. In addition, we are also a good partner for dairy processors, we provide a variety of efficient equipment for dairy processing. Now our Milk Powder Making Machine has been loved and praised by our customers. Choosing our equipment will never let you down.

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Jimei Milk Powder Making Machine Is Well Received

Posted by chirtyjimei on Jan 18, 2019 in News

There are a variety of juice drinks on the market, with a variety of bottle types and flavors. In general, PET plastic bottles and glass bottles are relatively more packaged, and some cans and carton packs. Because the equipment is in different packaging forms, it may be necessary to use different juice beverage machinery for filling and packaging. How to choose specifically?

For the selection of juice beverage machinery and equipment, it is mainly to see the positioning of juice beverages produced by Juice Processing Plant. Under normal circumstances, plastic bottle packaging is the most common, and the capacity is also the most between 450-500ml. It is easy to be small, for consumers. In fact, you may not be able to drink it all at once, then you can cover the bottle cap and drink it later; while the capacity of the canned fruit juice drink is generally about 300ml, the capacity is small, because the cans are easy to use. Sealing, so it is more suitable to design a small capacity, the carton packaging is similar; and the glass bottle juice is generally less, mainly because it is inconvenient to carry and fragile, so it is generally used for some beverages with higher juice content and higher grade. .

Therefore, for the choice of juice drink machinery and equipment, to see how to locate the crowd, the choice of packaging for the crowd is not the same. From the perspective of equipment price, the cost of plastic bottles is lower, the second is easy to pull the cans, the third is the glass bottle, the general price of the carton juice is not very high, but the price of the equipment is the highest, and the beverage manufacturers can meet their own needs. Position to choose.

If you want to know more about food processing machinery, please contact Shanghai Jimei Food Machinery Co., Ltd., we will bring you more detailed information. We offer a wide range of products, our Milk Powder Making Machine has also been loved and praised by many customers, welcome to contact us!

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Jimei Milk Powder Making Machine Won The Favor

Posted by chirtyjimei on Jan 11, 2019 in News

In order to meet the requirements of the market, large-scale beverage equipment has continuously increased the requirements for large-scale Juice Production Line equipment. The so-called improvement is to continue to grow in innovation. Improve a high technology, high performance, multi-function, automation and so on. Not only should an increase in large-scale beverage equipment be carried out, but an automatic control level and production capacity should be improved for the filling production line. This will greatly improve the quality of food and beverage products, and can increase their competitiveness at home and abroad.

China’s modern large-scale beverage equipment and equipment manufacturing industry started late, and the high-speed, high-precision large-scale beverage equipment production line, many rely on imports. China’s current large-scale beverage equipment is mainly low in technical content and lack of technological innovation. “Innovation is the soul of a nation. It is an inexhaustible motive force for a country to thrive. It is an important determinant of a country’s continuous development and its active position in international competition.” Similarly, for a company.

The innovation of large-scale beverage equipment is the core content of enterprise innovation, and improving the ability of independent development is the key. Large-scale beverage equipment is an important part of China’s equipment manufacturing industry, with high correlation, wide coverage and strong driving force. The strength of large-scale beverage equipment and equipment manufacturing industry directly affects the product quality, economic efficiency and market competitiveness of the beverage processing industry. In the market competition dominated by innovation capability, it is necessary to improve the production technology level of production enterprises and promote the upgrading of products. Only in this way can the realization of the value of high-tech content and high added value be realized.

Shanghai Jimei Food Machinery Co., Ltd. is an innovative equipment supplier. We constantly improve our production technology and capabilities to ensure that we are constantly improving. Our innovative Milk Powder Making Machine has higher production efficiency and won the trust of many customers in the market.

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